The Art of Fine Catering Inc.

...Takes the worry out of your party planning

Platters

 

Brie en Croute

 

Brie is layered with fresh pears and almond slices then wrapped in light puff pastry. Served with a red pepper jelly and French baguette

 

 

Mexican Dip with Corn Chips

 

Layers of cream cheese, spicy salsa, sour cream, olives, colourful peppers and green onions make a sensational dip for colourful corn chips.

 

 

Vegetable Crudité

 

A beautifully served platter of fresh, crisp vegetables: Celery sticks, carrot sticks, broccoli and cauliflower florets, mushrooms, spring onions, radishes, red & green peppers served with a mouth watering dip

 

 

Beautiful Fruit Display

 

A large variety of fresh fruit: Honeydew, cantaloupe, watermelon, strawberries, kiwi, pineapple, red and green grapes accompanied with imported and seasonal fruits.

 

Charcuterie Platter:

 

 A selection of domestic and important cheeses: Brie, Roquefort,Cheddar, Mozzarella,Asiago, Gouda, is served with assorted crackers, cured meats, dried fruits, herbs, grapes & more